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Shidler Public Schools

A Tradition in Excellence

Cafeteria

Cafeteria

A brown paper lunch bag and a red apple sit on a white background.

 

Letter to Parents from Superintendent

The Shidler Board of Education does not discriminate on the basis of disability, race, color, religion, national origin, sex, age, veteran status, or gender.

 

Build YOUR Own Lunch Tray by picking 3 of 5 items!

  • Fruit (Must take a fruit or vegetable)
  • Vegetable
  • Dairy
  • Grain – (The grain serving may be part of the protein)
  • Protein

February 23rd - 27th

MONDAY

BREAKFAST

CEREAL

OR

POPTARTS

 

TUESDAY

BREAKFAST

HAM & CHEESE

ENGLISH MUFFIN

 

WEDNESDAY

BREAKFAST

OMELET W/ CHEESE

TOAST

 

THURSDAY

BREAKFAST

SAUSAGE GRAVY

BISCUIT

HASHBROWNS

 

FRIDAY

BREAKFAST

YOGURT DAY

FRUIT

GRANOLA

 

 

 

 

 

 

 

  • Each day at breakfast a student may choose Cereal or a Poptart. If one of these options is chosen, a Boiled Egg or String Cheese must accompany the entree.
  • Yogurt, Cottage Cheese, or Applesauce will be served every day for breakfast. 
  • Fresh Fruit or Fruit Juice will be served every day for breakfast.
  • Variety of Milk offered every day
  • Fresh or canned fruit offered every lunch
  • Pizza offered every day to Middle School & High School (preordered)
  • Baked Potato w/fixings offered every day to Middle School & High School (preordered)
  • Pizza and Baked Potato offered every day to Middle School & High School (preordered)

MONDAY

LUNCH

CHEF’S CHOICE

FRUIT

 

TUESDAY

LUNCH

BAKED POTATO

W/ CHILI OR HAM

BROCCOLI & CHEESE

FRUIT

 

WEDNESDAY

LUNCH

TOMATO SOUP

GRILLED CHEESE

GOLDFISH/SALAD

FRUIT

 

THURSDAY

LUNCH

BBQ MEATBALLS

LOADED MASHED POTATOES

GREEN BEANS/CORNBREAD

FRUIT

 

FRIDAY

LUNCH

SLOPPY JOES

SWEET POTATO FRIES

CORN

FRUIT